Product introduction: the machine unit, by cutting table three Ganmian host, plus the filling machine, molding machine. The whole unit is equipped with German SIKE photoelectric, Taiwan drive motor, Danish inverter, Italy SAMPLA conveyor belt, with food contact parts are made of high quality stainless steel, to ensure stable and reliable operation, and health. This series machine is suitable for automatic production.

Production flow:

After two rounds of noodle dough and roll device of rolling extension, make the dough more shiny, more stable quality; each has a surface pressing wheel thickness adjustment device to set the dough thickness to increase or decrease the weight of products; speed control of the electric eye has a surface pressing wheel through the dough and defend the thin device make the dough, not because the main conveying speed too fast or too slow fault blocks; through a final host surface pressing wheel, dough will fall in the host on the conveyor belt, strip or net flowering by automatic flowering through the skin is opposite; the rolling wheel and auxiliary reel will be rolled dough roll surface; the process can be added to the filling; producing chopped products, open cut power split, and set the cutting length to determine the length of the product size and weight; with synchronous speed control function, operation more convenient; forming Machine can be used to add stuffing and so on.

Product range:

Applicable to large and medium-sized confectionery manufacturers, mainly used for the production of various types of bread, French bread, hamburger, such as small French soft bread, bread, bread, honeycomb caterpillar drawing bread, baguette, sliced bread, hamburger, sandwich stuffed Swiss roll.